Frilot Unit 1 & Unit 2 — Study Guide

5th Grade · River Ridge / Frilot

Filled in from the Unit 1 test and the Unit 2 Lessons 1 and 2 test

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Unit 1 vocabulary

1

criteria

The desirable features of a solution.

On the test: Criteria are also the standards that help engineers tell how well a design is doing its job.

2

tradeoff

Giving up one quality or feature of a design to gain a different quality or feature.

3

deforestation

Cutting down trees to plant crops.

4

constraint

A real-world limit on a solution, such as safety, time, money, or materials.

Example: Crissy can use only a rope and boards that are ten feet long, and she cannot get wet.

5

brainstorming

Collecting as many ideas as you can, however good you think they are.

6

erosion

Moving sediment from one place to another.

Unit 1 — design process answers

Crissy’s creek (5 feet wide)

Artificial heart (last a long time)

Heart beats in thousands until wear showed:

ModelHeart beats (thousands)
A21,890
B32,652
C9,383
D15,045

The two that lasted longest: models A and B.

Knee-brace survey (100 people)

BracePercent who chose it
A27%
B18%
C42%
D33%

Technology and risk

Maria’s shelves

DesignItems are organizedItems stay on the shelves
1yesno
2nono
3yesyes
4noyes

More design-process answers

Online traffic map

Bonus metric conversions

Check: The handwritten answers on the bonus page were crossed out. 700 mm, 125,000 m, and 3 m are not the conversions.

Unit 2 vocabulary

1

matter

Anything that takes up space.

2

melting point

The temperature at which matter changes from a solid to a liquid.

3

freezing point

The temperature at which matter changes from a liquid to a solid.

4

physical properties

Anything you can observe about an object by using one or more of your senses.

5

conservation of matter

Matter cannot be made or destroyed; matter can change into a new form.

6

physical change

The shape or form changes, but the substance still has the same chemical makeup.

7

boiling point

The point at which matter changes from a liquid to a gas.

8

mixture

Two or more different substances combined, and the substances keep their identities.

9

chemical change

A change caused by a reaction that forms new and different substances.

10

solution

A mixture that has the same composition throughout because all its parts are mixed evenly.

Unit 2 — matter answers

What matter is

Solid, liquid, and gas

Properties and how they are measured

Mixtures, solutions, and conservation of matter

Bonus: baking soda and yeast

Vinegar stays 60 mL. Baking soda increases:

BalloonBaking sodaWhat happened
15 gsome bubbles, balloon does not inflate
210 gfoamy and white, balloon inflates a little
315 glots of bubbles, balloon inflates
420 gvery foamy and white, balloon inflates a lot

When more baking soda was added, a larger volume of gas formed. The vinegar amount did not change.

Yeast in hydrogen peroxide: 5 seconds 36°C some bubbles; 30 seconds 37°C more bubbles; 1 minute 38°C many bubbles. A chemical change caused the temperature to increase and more bubbles to form.